The Glenlivet 18 year

I’m not sure what was happening in the barrel during those 6 extra years, but it wasn’t doing much to elevate this casual standard whisky, alas. That said, it’s hard to beat a decent, drinkable 18 year for under $80. That pricing strategy is the reason I enjoy the 12-year, so why not enjoy the 18 for the same reason?

The Dalmore Gran Reserva

It’s a vatting of malts between the ages of 10 and 15 (probably 12-14 on average), 40% of which is matured in first-fill American oak ex-bourbon casks, and 60% in first-fill oloroso sherry butts. The vatting is married in ex-sherry for 6 months and bottled at 40% ABV (boo). To be frank, I didn’t think it stood up to either of its siblings, although I’m sure it’s lovely with a cigar. Regardless, this review is based on my tasting it in between the 12 and 15.