Glenmorangie The Duthac

The Duthac is named after the medieval St. Duthac and intended to honor the annual pilgrimage of King James IV to his shrine near the distillery in Tain. This contrived story is probably intended to justify the marketing phrase, “A whisky fit for a king.” A king flying coach, I suppose. The whisky is a no-age-statement (NAS) bottling of Glenmorangie finished partially in PX (Pedro Ximénez) sherry casks, and part in charred virgin oak…

Glenmorangie Bacalta

…Bacalta, for instance, is aged in standard ex-bourbon casks and then finished in Malmsey Madeira wine casks. Apparently “Bacalta” is Scots Gaelic for “Baked”, and these casks were, at one point, “baked under the sun” or some nonsense. Personally, I think that means someone forgot the shipment from Madeira had arrived in the parking lot and left the barrels there for a few weeks before someone brought them inside, but maybe I’m a skeptic.

Glenmorangie Companta

Companta is a convoluted vatting of standard 9 year-old ex-bourbon Glenmorangie that is finished for 5 years in red Grand Cru Burgundy wine casks from Clos de Tart (from Pinot Noir grapes), with a similar 10 year-old Glenmorangie finished for 8 years in “a lusciously sweet fortified wine from Cotes du Rhone” called Rasteau, made from Grenache grapes. The vatting contains 60% of the first, and 40% of the second. Now that’s a whisky spec I can get behind!