Bruichladdich (10 year) – The Laddie Ten

With barley grown in Scotland, distilled and aged under Jim McEwan’s watchful eye, and bottled at a laudable 46% ABV without chill-filtration or added coloring, it was bound to make a big splash. It ticks all of the boxes for me: independent ownership, responsible quality-minded production, craft presentation, and all with medium levels of peat to better showcase the character of the spirit and the quality of the wood.