Great King Street: Glasgow Blend

I’m particularly impressed with the interplay of sherry notes (which are fleeting) with peat notes (which are understated but dominant), without the two ever conflicting. I’ve had $80 peated malts finished in sherry casks that didn’t integrate half as well.

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Compass Box – The Lost Blend

The clean, crisp notes of peach and white grapes carry through from nose to finish, never allowing the peat to dominate. Masterfully blended – a truly excellent example of skilled blending and what it can accomplish.

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Auchentoshan American Oak

As a value malt, this has a few ticks in its favor over the Classic, which it is replacing in the permanent Auchentoshan portfolio. $35 is not an unfair price for this light, straightforward NAS malt.

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Bowmore Small Batch

While I could have done with a bit more robustness at 46% or so, I applaud both the craftsmanship of this whisky, and its sane price point. Clearly more well-rounded and well-integrated than the cheaper Legend, it trades peat intensity for sweetness and subtlety.

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Exclusive Malts: North Highland (17 year) 1996-2014

This is possibly an experimental cask that didn’t make it into one of the Glenmorangie special editions, and was sold on the independent market. It reminds me somewhat of Artein, but only as a single component.

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Knob Creek Small Batch Rye

For me, Knob Creek Rye sits squarely in the middle of the available (read: young) ryes currently available. It avoids the “spicy to a fault” armies of LDI/MGP rye clones with a nice balance of rye spiciness against warm, sweet cereal notes.

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Deanston Virgin Oak

It pains me to write this review (see Overall, below), because I’m very much in favor of distilleries getting on the NCF bandwagon and bottling at reasonable proofs. I’d love to support Deanston in its efforts, and in its price point, but the whisky is just simply not good.

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Knob Creek Small Batch Bourbon (9 year)

Knob Creek, a Beam brand, was created by bourbon legend and Beam master distiller Booker Noe in 1992. It’s aged longer than most bourbons (9 years), and bottled at a respectable 100 proof. It’s part of Beam’s “Small Batch” collection.

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Laphroaig Triple Wood

So what do you do when you want to beat a competitor’s vast success with Double Wood? Simple. Triple Wood! (Although Auchentoshan beat them to it). In this case, a reasonable vatting of standard ex-bourbon Laphroaig, Laphroaig Quarter-Cask (does that really count as a separate ‘wood’?), and ex- oloroso sherry casks.

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Exclusive Malts: Laphroaig (8 year) 2005-2013

I received a sample of the Exclusive Malts single-cask bottling of Laphroaig, distilled 2005/bottled 2013, by the distributor ImpEx Beverages (Thanks Katia!). It’s a single-cask Laphroaig bottled at 55.9% ABV. As usual with single-casks from independents, I’m looking for two very specific things…

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