Penderyn Madeira Single Malt Welsh Whisky
An excellent example of how high-quality a whisky can be made outside of the traditional whiskymaking countries. Penderyn is focused, superbly balanced, eminently flavorsome, and crystal clean.
An excellent example of how high-quality a whisky can be made outside of the traditional whiskymaking countries. Penderyn is focused, superbly balanced, eminently flavorsome, and crystal clean.
Happy Holidays 2013 from the Scotch Noob!
This is a clean, crisp, and borderline bland example of what skillful hands can do with young or inexpensive whisky blending components. However, I can’t think of any reason to buy Asyla when Great King Street: Artist’s Blend is on the shelf.
This is my first Glen Garioch (usually pronounced ‘Glen Gee-ree’, which is probably not quite right). The ‘Founder’s Reserve’ is the baseline malt for this distillery, and is bottled at the unusual choice of 48% ABV, without chill-filtration, after maturation in ex-bourbon casks. There is no age statement, but it’s probably around 8 years of age.
This is totally unlike the ‘Darkest’ 15-year, and in fact tastes much older and more concentrated. Instead of the wild, fungal brashness of Darkest, the flavors here are muted but sinewy, slow-moving but powerful.