Aberlour Casg Annamh (Batch 1)

The whisky is aged in some inscrutable combination of European and American oak casks, some of which held sherry at one time. The “two types” of American Oak used could refer refill and first-fill, or it could mean ex-bourbon American oak casks that have been “seasoned” by sloshing some re-used sherry around in them. The whisky is bottled without added coloring or chill filtration.

The BenRiach PX Sherry Finished (15 year)

BenRiach’s chameleon malt has, in this case begun life unpeated and spent an undisclosed amount of time (probably more than 12 years) in ex-bourbon before being transitioned into a Pedro Ximénez sherry butt to mature for additional time, totaling 15 years. The whisky is bottled at 46% ABV without chill filtration or added coloring (a practice collectively known as ‘Craft Presentation’).

GlenDronach (8 year) The Hielan’

GlenDronach The Hielan’ is an 8 year-old ‘Dronach that only seems to retail in the UK. The whisky comes from a combination of ex-bourbon and ex-sherry casks, which makes me think it’s an attempt to compete with a number of “double cask” expressions proliferating on the market such as The Balvenie DoubleWood 12 year. It seems odd to me to compete with a popular $40 whisky by releasing a $40 whisky that is 4 years younger, but nobody asked me.

Copper Dog

Copper Dog is a blend of 8 single malt scotch whiskies, all from the Speyside region of Scotland. It is produced in association with the pub that shares its name, located in the historic Craigellachie Hotel in Speyside. … The whisky has no age statement, and is bottled at the legal minimum 40% ABV. There is little information about the source whiskies, except that…

GlenDronach (21 year) Parliament

GlenDronach’s 21 year-old bottling from the official distillery lineup is aged in a combination of PX (Pedro Ximenez) and oloroso sherry casks. (Note that is “aged” not “finished” – this whisky sat for a full 21 years in barrels previously containing sherry.) Hilariously enough in the current political climate, this whisky is not in fact named after the British Parliament, but rather for the “parliament” of rooks that nest in the trees overlooking the distillery. It is bottled at 48% ABV and without chill filtration or added coloring.

Dailuaine (16 year) Flora and Fauna

Dailuaine is known as a component in Johnnie Walker blends, which is where the vast majority of the output from the distillery’s three wash and three spirit stills goes. This particular 16 year-old was matured in ex-sherry casks, although I can’t find any details (Full-term maturation? Finish?). Diageo is, as usual, tight-lipped about production details. Bottled at 43% ABV, probably chill-filtered, and likely colored.

Mortlach Rare Old

Mortlach, one of those “only for blends and independents” distilleries that has graduated through sweat and perseverance (or marketing and PR) to official lineup status, is actually one of my favorite distilleries. … The Rare Old is a non-age statement bottling at an appropriate 43.4% ABV (Why not 43%? Who knows.) from a mixture of ex-sherry and ex-bourbon casks, the Rare Old shocked everyone with its initial price …

The Balvenie (12 year) Single Barrel “First Fill”

The “First Fill” on the label, of course, refers to the use of first-fill ex-bourbon casks (casks the previously aged bourbon but haven’t been used for anything else). These first-fill barrels have been used to age Balvenie malt for at least 12 years, and watered down a little bit to a reasonable 47.8% ABV. The whisky is not chill-filtered and has no added coloring (which is obvious by its pale straw appearance).